Yoki Tapioca Starch Massa de Tapioca, 500 g / 1.1 lb Bag

Name: Yoki Tapioca Starch Massa de Tapioca, 500 g / 1.1 lb Bag
Brand: Brazil Direct
Price: 12.97 USD
Availability: InStock

10 en stock

$12.97 USD

Promotion Épuisé

Origin: Brazil

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Yoki Tapioca Starch Massa de Tapioca is a versatile and essential ingredient in Brazilian and global cuisine. Made from high-quality cassava, it is perfect for creating traditional tapioca crepes, gluten-free recipes, and more. Known for its light texture and neutral flavor, this tapioca starch is a pantry staple for creative and delicious dishes. Enjoy a taste of Brazilian tradition with every bite!

Authentic Brazilian ingredient: Yoki Tapioca Starch is a key element in traditional Brazilian cooking, loved for its quality and versatility.
Gluten-free and natural: Ideal for gluten-free recipes, providing a healthy alternative for various dishes like crepes, pancakes, and bread.
500 g / 1.1 lb bag: Convenient packaging perfect for everyday use, ensuring freshness and easy storage.
Order Yoki Tapioca Starch online from Brazil Direct with international shipping, bringing a piece of Brazil’s culinary tradition to your home.

At Brazil Direct, we specialize in authentic Brazilian products shipped worldwide. Order your Yoki Tapioca Starch today and explore endless culinary possibilities with this classic ingredient!

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Main features

Brand: Yoki

Origin: Brazil

Sold by: Brazil Direct

Shipped with: DHL Express

SKU:

Weight: 0.5 kg

Nutritional information

Ingredients:

Ingredients: Cassava starch, water, acidulant E330, preservative E202. Store in a cool, dry place. Once opened, keep refrigerated for up to 5 days.

Serving Size: 100 g
Amount per Serving:

Energy: 942.42 kJ / 224.24 kcal
Total Fat: 0 g (0% DV)
Carbohydrates: 56.06 g (18.69% DV)
Protein: 0 g (0% DV)
Sodium: 0 mg (0% DV)

Daily Values (%DV) are based on a 2,500-calorie diet.

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This product ships with DHL Express

Ships from: Brazil

Top Questions People Ask About This Product

What is Yoki Tapioca Starch used for?
Yoki Tapioca Starch is commonly used to make traditional Brazilian tapioca crepes, gluten-free baked goods, and as a thickener for sauces and soups. It’s versatile for both savory and sweet recipes.

Is Yoki Tapioca Starch gluten-free?
Yes, Yoki Tapioca Starch is naturally gluten-free, making it suitable for individuals with gluten sensitivities or those following a gluten-free diet.

How should I store Yoki Tapioca Starch?
Store Yoki Tapioca Starch in a cool, dry place, ideally in an airtight container after opening to maintain its freshness.

Can Yoki Tapioca Starch be used as a thickening agent?
Yes, it works wonderfully as a thickener for soups, stews, gravies, and sauces, adding a smooth texture without altering the flavor.

Shop more Brazilian products online at brazildirect.com, with global shipping available

About Yoki

Yoki is a popular Brazilian food brand known for offering a wide variety of products, including snacks, seasonings, flours, and ingredients used in traditional Brazilian cuisine. Founded in 1960, Yoki has become a household name in Brazil, providing staples such as popcorn, farinha (manioc flour), beans, and various mixes for cakes and sweets. The brand is loved for its convenience and quality, helping families prepare authentic Brazilian dishes with ease.

Shop Yoki products online at Brazil Direct and have them shipped internationally, bringing the flavors of Brazil right to your home.